Home » 51 Amazing Taste of Christmas Recipes by Paul Phillips
51 Amazing Taste of Christmas Recipes Paul Phillips

51 Amazing Taste of Christmas Recipes

Paul Phillips

Published November 24th 2012
ISBN :
Kindle Edition
104 pages
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 About the Book 

Welcome to Chefs Choice Recipes, 51 Amazing Taste of Christmas Recipes. This book is one of a whole series of recipe books for all seasons, each containing 51 special recipes. With all our Chefs Choice Recipes books we aim to bring you the veryMoreWelcome to Chefs Choice Recipes, 51 Amazing Taste of Christmas Recipes. This book is one of a whole series of recipe books for all seasons, each containing 51 special recipes. With all our Chefs Choice Recipes books we aim to bring you the very best in cooking. Within these books you can discover that there is more to a salad than just lettuce and tomato, more to Christmas than just a pudding! Here is a book of recipes that will make your mouth water. Crammed full with hot ideas for getting the best out of your food.Whether you actually celebrate Christmas because of the religious connection, or just because it happens whatever you believe in, there is always one good reason to celebrate. The food! There is so much more choice, and it becomes a time of year when feasting comes back into fashion and we can overcome any guilty conscience about eating heartily.To get you into a Christmas mood the very first recipe is one that will produce a wonderful seasonal smell, evoking a lot of memories for some, and the sheer pleasure of association for others. Alongside the traditional Christmas cake, you will find a German Christmas cake and a Danish Christmas cake. Next to the Christmas pudding is a recipe for the sauce to accompany it. Ending with a special bonus recipe for a great cup of coffee, there is something in here for everyone.There are a number of recipes you would expect, and perhaps a few you would not. We are sure you will have fun exploring, not just the recipes, but your own culinary skills. However you celebrate your Christmas this year, this little book will help you enjoy it even more.I have really enjoyed preparing this book a lot, not least of which has been the compilation and testing of each and every recipe! I am certain you will have the same experience.For your convenience, to allow easy navigation throughout the book, each recipe in the Table of Contents is linked to the recipe itself. You just need to click on it to be taken straight there. The heading of each recipe in the book is also linked back to the Table of Contents.Whilst each recipe is complete in itself you can also change what you like, when you like, and how you like, to make each meal your own. Cooking is an art, not a science. You dont have to do anything you dont want to. Treat each recipe as a guide. Its not compulsory to follow all of it. You can add ingredients, take them away, increase, or decrease, the quantity, change the cooking time to suit your own tastes, or do anything else with it. To further help you in your preparations we have put the ingredients in each recipe in the order they appear in the cooking instructions.There is a real sense of satisfaction to presenting a dish full of color, with a taste to match, that you have been able to put together so simply. When the family remarks how tasty it was, you can truly say, “I made that”Now all it needs is for us to say good luck to you, and Merry Christmas.